Looking for a dessert that will please your guests and is easy to make? This recipe is all you need to make easy Crockpot Candy in a crock pot. You can make a batch of candy that everyone will love with just a few simple ingredients and not much work.
TO MAKE Crockpot Candy YOU’LL NEED THE FOLLOWING INGREDIENTS
- 320g of chips made of chocolate
- 250g of chips made of white chocolate
- 200g of chocolate that has been baked
- 80g (a third of a cup) of peanut butter
- 350g of peanuts without salt
- Salted peanuts weighing 350g
HOW TO MAKE Easy Crockpot Candy?
Step 1
Put the chocolate chips, white chocolate chips, baking chocolate, and peanut butter in a saucepan and heat them slowly over low heat for 15 to 20 minutes, stirring every so often.
Step 2
Once the ingredients have melted together, take the pot off the heat and let the mixture cool for 5 minutes. Stir in the peanuts, and then put the crockpot candy on a baking tray lined with parchment paper.
Step 3
Put the tray in the fridge for at least 30 minutes, or until the candy hardens.
Tips and Tricks
Use peanuts that have already been chopped and skip the step where you mix them together.
Try adding a cup of your favorite candy-coated chocolates or a sprinkle of sea salt on top of the candy to change up the original recipe.
If you want a sweeter treat, switch out the semisweet chocolate chips for milk chocolate chips.
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How to Make Easy Crockpot Candy in Just a Few Simple Steps
Looking for a dessert that will please your guests and is easy to make? This recipe is all you need to make easy candy in a crock pot. You can make a batch of candy that everyone will love with just a few simple ingredients and not much work.
- Total Time: 1 HOUR 5 MINUTES
- Yield: 50 candy 1x
Ingredients
- 320g of chips made of chocolate
- 250g of chips made of white chocolate
- 200g of chocolate that has been baked
- 80g (a third of a cup) of peanut butter
- 350g of peanuts without salt
- Salted peanuts weighing 350g
Instructions
Step 1
Put the chocolate chips, white chocolate chips, baking chocolate, and peanut butter in a saucepan and heat them slowly over low heat for 15 to 20 minutes, stirring every so often.
Step 2
Once the ingredients have melted together, take the pot off the heat and let the mixture cool for 5 minutes. Stir in the peanuts, and then put the crockpot candy on a baking tray lined with parchment paper.
Step 3
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Put the tray in the fridge for at least 30 minutes, or until the candy hardens.
Notes
Use peanuts that have already been chopped and skip the step where you mix them together.
Try adding a cup of your favorite candy-coated chocolates or a sprinkle of sea salt on top of the candy to change up the original recipe.
If you want a sweeter treat, switch out the semisweet chocolate chips for milk chocolate chips.
- Prep Time: 5 MINUTES
- Cook Time: 1 HOUR
- Category: APPETIZER, DESSERT, SNACK
- Method: AMERICAN
- Cuisine: American
Nutrition
- Serving Size: 50 candy
- Calories: 131
- Sugar: 12g
- Sodium: 41mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0.01g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 1mg
In conclusion, this recipe for easy crockpot candy is a sweet treat that is easy to make and tastes great. By following these steps and using these ingredients, you can make a batch of delicious candy that will be the talk of the party. Try it today and you’ll see why it’s such a popular choice for dessert.
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Some resources of the recipe provided: BellyFull
Hi, I’m Clara Magnet
Hi there! As an author, I’m actually a professional chef and food blogger. I’ve been cooking for over 10 years and absolutely love creating recipes that bring people together around the table.
I take a lot of pride in making sure all of my recipes are accurate and delicious. I do a ton of research and testing to make sure everything turns out just right. I get inspiration from all sorts of sources, and I try to use ingredients that are in season, organic, and locally sourced whenever I can.
One of the most important things to me is making sure my recipes are easy to follow and producing great results every time. If you ever have any questions or need some extra guidance, don’t hesitate to ask! I’m always happy to help out. Thanks for checking out my recipes, and happy cooking!
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